modern rustic cuisine
carefully selected, thoughtfully crafted cuisine in a modern, rustic environment showcasing the creations of our executive chef and local artists
[pieces]
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summer salad 13
avocado | mango | cucumber | edamame | zucchini | red vein sorrel | young sudachi juice
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melon n ricotta 17
compressed watermelon | honey-lime ricotta | lemongrass infused cucumber | ginger gel | crushed pistachio
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heirloom tomato caprese 15
sweet basil mozzarella | Sardinian olive oil | black garlic molasses | pesto
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creole tartare 19
cajun spiced tuna | maque choux | red pepper crema | garlic butter crisps
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popcorn polenta fries 13
pecorino, sundried tomato and scallion confetti | whiskey corn powder | baba ganoush
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crab n langoustine panzanella 21
magic bread croutons | lemon garlic aioli | sweet pepper relish
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chef's charcuterie n formaggio board 27
house made charcuterie creations | imported cheeses n salumi | pickles n things
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vegan formaggio board 27
Rebel vegan cheeses | house made pickles n things
[completions]
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20oz porterhouse steak* 48
truffled heirloom tomato | grilled summer squash | caveman chimichurri
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iberico pork pressa* 42
redskins n roasted garlic collard greens | piquillo pepper confit | herb crème
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mahi-mahi al pastor* 38
sweet pepper n black bean puree | grilled pickled pineapple | salsa fresca
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pan seared rainbow trout* 36
saffron n red pepper mousseline | fonio pilaf | crab, mango n poblano salad
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butter poached seafood angel hair* 42
Peruvian scallops | langoustine tails | lemon dill beurre blanc cherry tomatoes | spinach
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sweet corn bottoni 27
charred corn off the cob n ricotta stuffed | white tomato olive oil broth | sweet biquinho peppers | arugula
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everyday gravy aka grandma's sunday sauce 28
casarecce pasta | san marzano bolognese | monday meatballs
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summer vegetable canneloni 26
smoked eggplant n esquites stuffed | mole verde | jicama n zucchini slaw | cashew queso
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chef's whim
5 courses for $95 per person | wine, cocktail or spirit free pairings available for an additional fee | many dietary requests can be accommodated | dine-in only